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Woody’s Bacon Hot Chocolate

What’s better than snuggling up on the couch with a cup of chocolate during winter? Well, adding Woody’s bacon to the mix (literally!), of course! Are you ready for this rich easy-to-make taste explosion? Here’s a Bacon Hot Chocolate Recipe!
INGREDIENTS
  • 50 ml melted Woody’s bacon fat.
  • 1 1/2 teaspoons Maizena
  • 125 ml of cocoa powder
  • 50 ml of sugar
  • 875 ml of full cream milk
  • 125 ml melted Lindt 70% Dark Chocolate
  • A pinch of salt
METHOD
  1. Whisk together Woody’s bacon fat and cornflour in a saucepan.
  2. Add the milk, cocoa powder, sugar, and salt.
  3. Bring to a simmer and whisk!
  4. Then let the deliciousness simmer for a minute and remove the saucepan from the stove.
  5. Melt the dark chocolate and whisk it into the liquid.
  6. Pour into mugs while still warm. And crisp up some Woody’s Prime Cut Streaky Bacon to use as a garnish for this bacon hot chocolate recipe!

 

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