What’s better than snuggling up on the couch with a cup of chocolate during winter? Well, adding Woody’s bacon to the mix (literally!), of course! Are you ready for this rich easy-to-make taste explosion? Here’s a Bacon Hot Chocolate Recipe!
50 ml melted Woody’s bacon fat.
1 1/2 teaspoons Maizena
125 ml of cocoa powder
50 ml of sugar
875 ml of full cream milk
125 ml melted Lindt 70% Dark Chocolate
A pinch of salt
Whisk together Woody’s bacon fat and cornflour in a saucepan.
Add the milk, cocoa powder, sugar, and salt.
Bring to a simmer and whisk!
Then let the deliciousness simmer for a minute and remove the saucepan from the stove.
Melt the dark chocolate and whisk it into the liquid.
Pour into mugs while still warm. And crisp up some Woody’s Prime Cut Streaky Bacon to use as a garnish for this bacon hot chocolate recipe!